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No Sugar Added Apple Pie
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Quick & Easy No Sugar Added Apple Pie Recipe

Prep Time 5 minutes
Cook Time 1 hour
Cooling Time 2 hours
Total Time 3 hours 5 minutes
Difficulty Level Easy
Servings 8 servings
Calories 248kcal
Cost $9.50

Utensils & Equipment

  • 1 medium mixing bowl
  • 1 wire cooling rack
  • 1 spatula or spoon
  • 1 set of measuring spoons
  • 1 9-inch deep dish pie plate
  • 1 sheet of aluminum foil

Ingredients List

  • 2 cans 21-ounce No Sugar Added Pie Filling
  • 1 tsp apple pie spice
  • 2 pie crusts

Instructions

Preheat Oven

  • Preheat the oven to 425℉.
  • Place a sheet of aluminum foil on the bottom rack, directly under where you'll be placing the pie. This is to catch any juices that might seep from the pie.

Prepare The Crust

  • The crusts should sit at room temperature for 15-20 or as directed on the packaging.
  • Place the bottom crust in the pie plate. Make sure the edge is even across the top of the plate.

Mix It Up

  • In medium mixing bowl thoroughly stir the apple pie spice into the pie filling.

Add The Filling

  • Pour or spoon the filling into the bottom crust.

Top Crust

  • Add the top crust.
  • Pinch the bottom and top crust together to create a scalloped look. You can also press the two crusts together with a fork.
  • With a knife, cut 4 - 6 slits in the top crust. The will allow the filling to vent as the pie bakes.

Bake

  • Bake at 425℉ for 15 minutes then lower the temp to 350℉ and bake for an additional 40 - 45 minutes.
  • The pie is done when the top crust is golden brown and filling begins to bubble.

Cool It

  • Place on wire cooling rack and allow to cool for at least 2 hours.

Notes

Nutrition information based on Pillsbury pie crusts and Lucky Leaf No Sugar Added Apple pie filling. If you use a different brand of either product, nutrition information will vary.

Nutrition

Nutrition Facts
Quick & Easy No Sugar Added Apple Pie Recipe
Amount Per Serving (1 slice)
Calories 248 Calories from Fat 99
% Daily Value*
Fat 11g17%
Saturated Fat 3g19%
Polyunsaturated Fat 1g
Monounsaturated Fat 5g
Sodium 191mg8%
Potassium 116mg3%
Carbohydrates 35g12%
Fiber 3g13%
Sugar 9g10%
Protein 3g6%
Vitamin A 1IU0%
Vitamin C 0.1mg0%
Calcium 17mg2%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.