Quick & Easy Classic Blueberry Pie Recipe

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Quick & Easy Classic Blueberry Pie Recipe

This Quick & Easy Classic Blueberry Pie incorporates juicy, wild blueberries into a flaky, buttery crust.

Prep Time 20

Cook Time 50

Total Time 4 10

Servings 8 slices

Calories 331kcal

Cost $7.00

Utensils & Equipment

1 9-inch deep dish pie plate
1 medium bowl
1 small bowl
1 microwave safe bowl
1 spatula or spoon
1 wire whisk
1 wire cooling rack

Ingredients List

5 cups wild blueberries (frozen)
1/2 cup granulated sugar
1/4 cup light brown sugar
2 Tbsp cornstarch
2 Tbsp blueberry juice
1 tsp cinnamon
2 refrigerated pie crusts

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Instructions

Prepare Blueberries

Microwave blueberries on high to defrost.
Strain the juice from the blueberries and reserve 2 Tbsp to go in the pie.
Transfer the blueberries to a medium bowl.

Preheat Oven

Preheat oven to 400℉.
Place a sheet of aluminum foil on the bottom rack, directly under where you will be placing the pie.

Prepare The Crust

The crust must sit at room temperature for 15-20 minutes or as directed on the package.
Place the bottom crust in the pie plate.

Dry Ingredients

In small bowl whisk together the sugars, cornstarch (or flour), and cinnamon.

Mix

Pour the dry ingredients over the blueberries and stir well. Stir in the reserved blueberry juice while blending the mixture.
Stir gently, trying to not crush or break any of the blueberries.

Assemble The Pie

Pour or scoop the filling into the crust.
Add top crust and crimp the edges to create a scalloped look.
Cut at least four slits around the top of the crust to allow the filling to vent while baking.

Bake

Place the pie on the middle rack, directly over the sheet of aluminum foil that should be on the bottom rack.
Bake for 40-45 minutes.
Pie is done when crust is golden brown and filling starts to bubble.

Cool

Place on wire cooling rack and allow to sit at room temperature for at least 3 hours.

Notes

Nutrition information is based on Wyman's wild blueberries and Pillsbury refrigerated pie crusts. If you use a different brand of either product, nutrition information will vary.