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Easy Chocolate Fudge Brownie Pie Recipe
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Easy Chocolate Fudge Brownie Pie Recipe

Super easy and so delicious, this easy chocolate fudge brown pie can be put together in 10 minutes. The fudge brownie filling can be made in a single bowl.
Prep Time 10 minutes
Cook Time 30 minutes
Cooling Time 2 hours
Total Time 2 hours 40 minutes
Servings 8 slices
Calories 551kcal
Cost $7.25

Utensils & Equipment

  • 1 9-inch deep dish pie plate
  • 1 large bowl
  • 1 wire whisk
  • 1 wire cooling rack
  • 1 measuring cup
  • 1 set of measuring spoons
  • 1 spoon or spatula

Ingredients List

  • 1 refrigerated pie crust or frozen
  • 12 ounces semi-sweet chocolate chips
  • 1/2 cup all-purpose flour
  • 1/2 cup light brown sugar
  • 2 tsp instant coffee
  • 1 tsp vanilla extract
  • 1 stick butter melted
  • 3 eggs

Instructions

Preheat Oven

  • Place a cookie or baking sheet on the middle rack and preheat oven to 350℉.

Melt The Chocolate

  • Melt the chocolate chips in microwave or on stovetop.
  • Set aside to cool while preparing the filling.

Prepare The Filling

  • In large bowl whisk together the light brown sugar and melted butter.
  • Beat in the eggs one at a time. Be sure the mixture is well blended before adding the next egg.
  • Whisk in the melted chocolate chips, instant coffee, and vanilla extract.
  • Finally stir in the all-purpose flour. Mix until well blended.
  • Pour or spoon the mixture into the frozen pie crust.

Bake

  • Place on preheated cookie sheet and bake for 30-35 minutes.
  • Pie is done when center is set. To check the pie you can use the same method as testing brownies for doneness. A toothpick or knife inserted directly into the center should come out clean.

Cool

  • Allow to sit on wire cooling rack for 2 hours or until the pie plate is cool to the touch.

Nutrition

Nutrition Facts
Easy Chocolate Fudge Brownie Pie Recipe
Amount Per Serving (1 slice)
Calories 551 Calories from Fat 315
% Daily Value*
Fat 35g54%
Saturated Fat 19g119%
Trans Fat 1g
Polyunsaturated Fat 2g
Monounsaturated Fat 11g
Cholesterol 94mg31%
Sodium 210mg9%
Potassium 324mg9%
Carbohydrates 52g17%
Fiber 4g17%
Sugar 29g32%
Protein 7g14%
Vitamin A 464IU9%
Calcium 56mg6%
Iron 4mg22%
* Percent Daily Values are based on a 2000 calorie diet.